We are a small family run restaurant providing authentic, home made and fresh recipes.  Although locally sourced ingredients dominate our menu there are also plenty of delicious imports from the Med.

Our aim is to provide great quality and authentic Mediterranean food at accessible prices, with an informal but excellent approach in servicing our customers.

We create a spacious and comfortable environment where our customers meet friends and family, work, enjoy great food, coffee and conversation…

About The Founders

Mani and Nick met when the Mani’s created their namesake institution in Hampstead – Mani’s – in 2009, with Nick as the head chef.

Nick graduated from Young’s Chef Academy and has worked as head chef across exclusive functions and top restaurants in London.

With an opportunity to bring a new environment to Mill Hill, Mani & Nick joined forces once again to create a home-away-from-home atmosphere, creating fresh Mediterranean food with a British influence.